Arroz Montsià

Recipe of Rice arepas

  • Cooking time arroz montsia
    Cooking time

    20 min.

  • Complexity Medium


  • Servings arroz monstia


  • Granos de arroz monstia
    Montsià Rice


  • Recetas de Recipe of en monstia
    Recipe of


zero waste cooking

Rice arepas are the most typical dish in Venezuela and are perfect to accompany any dish. Prepare these arepas and enjoy a good breakfast, lunch or dinner!


  • 1 cup Montsià Extra Rice
  • 1 egg
  • 6 tablespoons corn flour
  • 6 tablespoons water
  • sugar
0/5 Ingredients
0/4 Instructions


  1. To make the arepa dough, place water in a cup, add an egg, sugar and beat with a fork.
  2. Then, Crumble the rice and add it little by little together with the flour to form a homogeneous dough.
  3. In a nonstick skillet or griddle, add a little oil and let it heat over low heat. Meanwhile, mold the dough into an arepa shape and heat it in the pan 3 minutes, turn it over and wait about five more minutes.
  4. If you want you can heat them to the oven so that they are a little more toasted and the heat is conserved. And ... ready to enjoy them!

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