How to prepare your Japanese rice mask

In winter, your skin may suffer, can dry and look more tired.In this situation, your best ally is the rice mask.

Opting for natural remedies like rice to take care of the dermis will help you improve your appearance and nourish your skin. But what benets does this cereal have and why is it used so much in Japanese cosmetics?

Grain rice has exfoliating property, so it removes dead cells, and rice water hydrates, regenerates and rms the skin. In addition, rice has inositol, specic content that helps slow down aging and improves blood circulation. 

In order to make the Japanese rice mask you need the following ingredients: 
 

• 1 cup of water
• 1/2 tablespoon of honey
• 1 tablespoon of milk1 cup of water
• 1/2 tablespoon of honey
• 1 tablespoon of milk
• 3 tablespoons of rice

To prepare this Japanese mask, you must cook the rice during 3 minutes and drain it, but do not throw the water afterwards. Then mix the rice, the milk and the honey in a bowl until a ne paste is formed.

Now you only have to start applying this mask on your skin for about 15 or 20 minutes. Then, remove it and clean your face with the rice water used to cook to remove the small impurities that can remain.

If you apply this mask once a week, you can see how you will reduce stains, acne and wrinkles. Try it and tell us if it has worked for you!