Hi, I'm Mireia Carbó, a teacher, a writer and a passionate cook.
I'm here to help you cook delicious rice with seasonal ingredients.
I will also answer your queries about cooking techniques, ingredients, instruments, etc.
If you are as passionate about gastronomy as I am, it doesn't matter if you start or want to go deeper, together we will cook with flavour, improve the food and with a lot of happiness.
Mireia Carbó's recipes
Our chef, Mireia Carbó, surprises us with this delicious and smooth recipe for a sweet orange rice. In a saucepan we will boil the milk with the cinnamon and the orange peel. When it start...
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Montsià Rice with Mireia Carbó bring you this delicious sausage and mushroom risotto. First, chop the onion, the garlic and cut the zucchini into small cubes and clean the mushrooms. Cook ...
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Ask our chef
Remember that to ask your questions you have to be a Montsià Lover.
Look at the one asked by our Montsià Lovers
Francisco
Elvira
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